I should save this post for National Bean Day, but like most (dubious) food holidays, I won’t know it’s Bean Day until the day after Bean Day. So here we go.
This is a collection of brownies made with beans, and as I wrote that phrase it suddenly occurred to me that I should get a life because I’m sitting here putting together a collection of brownies made with beans.
I like this link. It’s just another review for Heidi’s brownies, but an interesting perspective.
Ugly Dude’s Black Bean Brownie Review
Again, here’s where you can read about Katrina’s brownies and see cute photos of her kids.
Here is a very promising and highly rated low fat version from allrecipes.com.
And Ms. Deb, over at Altered Plates takes an even more wholesome & sophisticated approach.
And finally, a departure from black beans, here’s a lovely lady who makes hats AND brownies. She uses garbanzo beans.
Jessica from Su Good Sweets tells us how to use white bean puree in place of fat
Jessica’s white bean puree brownies