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Happy Mardi Gras!

by on February 24, 2009 · 4 comments

This holiday snuck up on me. I knew it was around the corner, but didn’t realize it was today. Then again, it also took me a while to figure out that today was Tuesday.

I might make some seafood-free jambalaya for dinner.

Meanwhile, for those of you looking for a really easy King Cake to make with kids, here’s a recipe I posted a while back.

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Published on February 24, 2009

{ 4 comments… read them below or add one }

VeggieGirl February 24, 2009 at 8:42 am

Looove this holiday and King Cakes!! :-)

Elyse February 24, 2009 at 8:51 am

Happy Mardi Gras! I love King’s Cake. Can’t wait to check out your recipe.

Louise February 24, 2009 at 9:35 am

It occurred to me yesterday that it would be appropriate for you to use the “no-knead bread” recipe to do King Cake. The steamykitchen.com blog has a Sticky Pecan Caramel Cinnamon Roll recipe adapted from Artisan Bread in Five Minutes a Day, so it’s the right stuff. And she has her four-year-old son making them. ;-)

Anna February 24, 2009 at 9:43 am

Jaden is amazing and so is her four year old.

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