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I’m almost embarrassed to admit this, but I made two things this morning. Along with the lava cookies, I made a quick loaf of the latest breakfast cake from Cooking Light. This recipe was actually a finalist in their Ultimate Reader Recipe contest. It’s a moist, rich, bread/cake filled with zucchini, apples …
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Today’s cookies were inspired by Elyse, who said they tasted like “that that split second of excitement during great moments in life if such excitement had a taste.” or something to that effect. You have to read her whole post to see why she re-named the cookies Ninja cookies, but for now I’m going …
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Fuzz learned to ride a bike yesterday. We’d been trying to teach for the past 3 years, but she just couldn’t pull together the balance, coordination and attitude needed to learn. We almost resigned to the belief that bike riding just wasn’t for her, but then yesterday I tripped over the bike in …
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If you printed out the Special K cookie recipe, you might want to re-print it. The amount of Special K should be 2 cups rather than 4 cups. The original had 4, but I halved the recipe.
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We went to visit my mother this weekend and she gave us a huge box of German cereal. It’s called “Multi-Fit” and it looks and tastes like Special K. I’m not sure why Austin grocery stores are selling German cereal, but I guess there’s demand because my mom said a friend told her …
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Woo hoo! My friend Patsy got permission to post it. Here it is. CI’s New Improved CC Cookies
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TOP 5 UPDATE: This cookie may or may not be as good as the New York Times chocolate chip cookie, but it’s more convenient because it doesn’t call for all the different flours and the browned butter flavor really does make it special. My expectations might have been too high the first time I made [...]
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My dad came over for dinner last night so I took the opportunity to make and serve a French Silk Pie from Martha Stewart. The pie was excellent. The chocolate part was a bit denser than the Cooks’ Country Pie, but it was still very good. Plus, the recipe scores bonus points for …
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