Since I haven’t had time to sit down and write a trip report, I thought I’d share a link from my friend Lisa who drove us out to Newtown, CT to visit our other friend, Lisa, at Fine Cooking Magazine. We had a great time and it was interesting to see just how much dedication and testing goes into each recipe.
I also got to thank them for teaching me how to make macarons. I still have some practicing to do, but after seeing all the expensive macarons in New York City, I feel good knowing that I can make them myself at home.
{ 5 comments… read them below or add one }
It was so lovely to meet you, Anna. Definitely a nice surprise on such a gloomy day! I was a little bit blog-starstruck, to be honest. I hope you enjoyed your stay in CT
-Evan
Enjoyed both links Anna. Fine Cooking is an excellent magazine…I use recipes from it all the time.
Can’t wait to hear more—after laundry and vacationing from your vacation a little. I’ve decided to put making macarons on my list to do this week.
Thanks for the link. I love Fine Cooking so this sounds like a fantastic trip.
If I forgot to add anything, let me know. I should have written stuff down that night with my old brain!!!