Chocolate Maple Cake with Chocolate Mousse

I’ve been trying various recipes from Hungry Jack, and this is one of them.

Chocolate Cake

It’s an easy to prepare chocolate cake baked in an 8 inch square metal pan and topped with chocolate mousse made with melted chocolate, a little bit of syrup, and freshly whipped cream.

The cake part of the recipe was pretty good (though a bit salty, because I used salted butter), but the mousse stole the show. It takes only a few minutes to prepare and makes a light and very chocolaty counterpart to the dense cake. If you try the recipe, my advice is to use unsalted butter or cut the salt in half. Also, instead of 8 ounces of milk chocolate, combine about 5 ounces of milk chocolate and 3 ounces of dark.

Here’s the recipe from Hungry Jack.


Hungry Jack Chocolate Maple Cake with Chocolate Mousse

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Comments

  1. Jennifer says

    Wow, that looks good. I’m in a baking mood. Luckily, the weather is also cooperating, so I can also walk/run.

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