Anna | August 28, 2005
Since I’m in crazy-spending mode this week, I decided to go ahead and purchase all the ingredients I’d need to make the Whole Foods Chocolate Chip Dried Cherry Cookies. After a quick buzz through the Health Food section of Randall’s, I now own a bag of organic cane sugar, a box of whole wheat [...]
Anna | August 27, 2005
These blondies from the Whole Foods recipe collection have a rich butterscotch flavor and just enough maple flavor to let you know it’s there. On a scale of 1-10, they’re a 10. One thing to note is that the bake-time on the original recipe is approximate. The directions say 40-50 minutes but [...]
Anna | August 23, 2005
Thanks to all who commented on the cake. It’s not as slick as the one in my Avon Birthday Cakes for Kids book, but I think Fuzz will remember it. If not, I have tons of pictures to remind her! As for that Avon book, it has tons of cute “carve-and-build” type cakes, which I [...]
Anna | August 22, 2005
More proof that decorating is not my strong suit. But building cakes like this is fun even if they’re not as slick as the ones in the books.
Anna | August 21, 2005
I don’t make a lot of plain white or yellow cakes, but since it’s Fuzz’s birthday month and since I’ve been practicing making different birthday cakes, it seemed like a good time to try this on. I wish I’d tried sooner. It’s from the King Arthur Flour Company and it’s the perfect white cake.
I baked [...]