Angel Food Cake Recipes

There’s more than one way to make an angel food cake! These are some of the recipes I’ve tried over the years.

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My Favorite Angel Food Cake

by on September 10, 2013 · 5 comments

Angel Food Cake

If you plan on diving into the world of pastry cream, here’s another recipe that might come in handy. My  favorite angel food cake recipe plus the frosting that goes with it will take care of all those extra egg whites! And did you know egg whites could be frozen, thawed and whipped?  In all […]

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Published on September 10, 2013
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Key Lime Filled Angel Food Cake

by on March 20, 2013 · 8 comments

key lime mousse cake

After having dinner at a steakhouse last week, we decided to share dessert. Todd wanted Key lime pie and I wanted cheesecake.  Fuzz’s job was to break the tie, but since she was indifferent we settled on cheesecake so long as I promised to make a Key lime pie later in the week. This dessert […]

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Published on March 20, 2013
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Chiffon Cake

by on August 1, 2012 · 5 comments

Chiffon Cake

Have you ever baked a cake so popular everybody wanted the recipe?  According to what I’ve read, that’s how the Chiffon Cake came to be.  Created in 1927 by Harry Baker, an insurance salesman from California who had a baking hobby, the cake was so moist and airy that Baker was asked to serve it […]

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Published on August 1, 2012
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Mocha Angel Cake

We’ve had a busy weekend, but not so busy that I couldn’t test this new idea.    Because I liked the other one so much and wanted to be able to make it without taking the time to bake and cool an angel food cake, I decided to try making a smaller version of the […]

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Published on April 1, 2012
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Angel Food Mousse Cake

I’ve been on an angel food cake this week, and after making several variations, I decided to share this mocha version. It’s good as is, but if you have any suggestions on how to improve it, let me know. I’m thinking about swapping out a couple of angel food layers with devil’s food layers (similar […]

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Published on March 27, 2012
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Chocolate Angel Food Cake

by on January 19, 2012 · 11 comments

chocolate angel food cake

My grandmother didn’t enjoy baking, but every year she made the best angel food cake. Covered with her famous seven minute icing, she’d serve it with peppermint ice cream for the ultimate combination of temperatures and textures. The leftovers were even better, because after a day or two the icing would crust over …

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Published on January 19, 2012
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Loaf Pan Angel Food Cake

by on January 16, 2012 · 19 comments

angel food cake

Happy Martin Luther King Day! To celebrate, I’ve been making some of our favorite southern foods, including angel food cake. We love angel food cake, but I don’t make it often enough. Part of the reason is I never know what to do with the 12 leftover egg yolks, and the other part is that […]

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Published on January 16, 2012
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Malted Strawberry Angel Bavarian

by on September 3, 2011 · 7 comments

strawberry bavarian

Today’s dessert was inspired by the Angel Strawberry Bavarian I found on the Duncan Hines website. It’s an angel food cake  broken up and suspended in a matrix of strawberry flavored cream, and I say “inspired” because while I’d intended to make the actual recipe, I ran into a few obstacles. The recipe starts with […]

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Published on September 3, 2011