The Daily Cookie, 365 Tempting Treats for the Sweetest Year of Your Life, is now available! If you love baking or are looking for a great gift book, you can buy it on Amazon, Barnes & Noble, Indie Bound, or at your favorite book store. I hope you enjoy The Daily Cookie. Thanks for your support.
If you like making Bundt cakes but don’t have a big family to help eat them, treat yourself to a brand new a 6 cup Bundt pan! It took me forever to finally buy one, but Target had them in the baking aisle a few weeks ago and I finally gave in. Now I’m wondering [...]
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This may not be your typical Easter cake, but it is the perfect post-Easter cake because you can make it with leftover milk chocolate eggs or chopped up chocolate bunnies! Or you could just do it the old fashioned way and use actual Hershey bars. Whatever type of milk chocolate you use, the result is [...]
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Happy Friday! And to celebrate, here’s a wacky but very tasty cake. It’s called ‘Tato Cake (though my relatives would have called it ‘Tater Cake) and it’s a chocolate Bundt cake made with Hungry Jack mashed potato flakes. You can’t taste the potatoes in the cake, but they add bulk and give the cake a [...]
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I’ve been going through all my Cake Mix Doctor books lately and admiring the genius of Anne Byrn. As much fun as it is to bake from scratch, the number of things that can be done with a simple box of cake mix is pretty impressive. So this week, in my ongoing attempt to [...]
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This cake is a follow-up to the Folgers Gourmet Selections giveaway where I nosily inquired how old you were when you started drinking coffee. So far the youngest age was around two, and that was with a lot of milk. Most of you were a little older when you started drinking it black, and I’ve [...]
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Yesterday was stormy, which meant Lizzie spent most of the afternoon panting and shaking. Having a terrified corgi underfoot isn’t very conducive to housework, so I grabbed a book and Lizzie and I sat in Fuzz’s closet waiting for the thunder to subside. It didn’t, so after an hour in the closet we moved to [...]
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I’m bumping this old recipe up for my friend Shirley because it’s a Neapolitan Bundt Cake kind of day. It’s surprisingly good I believe this is an old Bake-Off recipe, but am still researching to find out whether that is true. Neapolitan Bundt Cake 1 (8 ounce) package cream cheese, softened 4 large eggs, room [...]
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If you’re looking for an easy cake that tastes great and makes the house smell good, here it is. I baked this on Sunday. It smells a lot better than a Glade plug-in and tastes better too. We tried this a few hours after it was baked and it was delicious. …
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