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Maida Heatter’s (Spooky) Oreo Bundt Cake

by on September 30, 2008 · 24 comments

Halloween Bundt Cake

The original recipe is from Maida Heatter, but I got it from Katy G. who is pretty much the queen of pound cake recipes. Thanks Katy, Maida Heatter and Nabisco. And Nabisco, please keep making Halloween Oreos. Maida Heatter’s (Spooky) Oreo Bundt Cake 18 whole Oreo cookies (Halloween Colored) 2 3/4 cups (330g) all purpose […]


Published on September 30, 2008
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Cocoa Buttermilk Cake

by on May 22, 2008 · 50 comments

Chocolate Cake

UPDATE:  This was my post today, but if you are looking for good chocolate cakes, check the comment section.  If you have on to add, feel free to paste it. I think I’m a pretty competent baker, but when friends ask me to bake them a special cake, I get flustered. What’s their favorite? What […]


Published on May 22, 2008
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Ginger Bundt Cake with Lemon Glaze

by on May 15, 2008 · 6 comments

This very basic but tasty cake is for Todd & Fuzz who both love ginger. The lemon drizzle makes it special so don’t leave that out. It’s kind of a sticky cake and turning it out of the pan didn’t go so well. In fact, it was the first time Pam for …


Published on May 15, 2008
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Black Pepper Bundt Cake

by on April 21, 2008 · 12 comments

Pepper Pound Cake

I’ll try anything once. Scratch that. So not true. But pepper in pound cake? Sure! It seemed like a fun combination. Plus, I’d read in a book that this cake was first prize winner at the West Texas State Fair in Abilene. According to Taste of Home, this recipe was created by a reader who was […]


Published on April 21, 2008
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Carrot Bundt Cake

by on February 19, 2008 · 13 comments

Carrot Bundt Cake

Last night I had everything on hand to make a Carrot Bundt Cake. Well, everything but applesauce. I made Todd stop at the store and pick some up so I could make the cake and have it ready in time for today’s luncheon. Since it was for an event, I couldn’t cut into it this […]


Published on February 19, 2008
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White Wine Cake (Chardonnay)

by on February 11, 2008 · 22 comments

Wine Cake

It bugs me when I spend good money on a bottle of wine and find that I don’t like it as much as something less expensive. And while I love the quote “Life is too short to drink bad wine”, I’m too cheap to live by it and usually end up serving the second half […]


Published on February 11, 2008
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Rum Pound Cake with Chocolate Glaze

by on February 3, 2008 · 10 comments

In honor of Super Bowl Sunday, here’s a boozy cake everyone will love. If made properly, this cake is extremely moist. It also happens to be lower in fat than other pound cakes. Which isn’t to say it will help your diet any because it’s loaded with sugar – but you could do worse. Since […]


Published on February 3, 2008
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Brown Sugar Bourbon Pound Cake

This cake had been on my “Make Soon!” list for the past 5 years. I’m not sure why it took me so long, but I finally got around to trying it today. Unfortunately, I haven’t actually tasted it….unless you count the tiny pieces that fell off the bottom (okay, they didn’t really fall) when I […]


Published on December 30, 2007