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	<title>Cookie Madness &#187; Strawberry Filled</title>
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	<description>A Batch of Cookies Almost Every Day</description>
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		<title>Fruit and Cream Meringue Squares</title>
		<link>http://www.cookiemadness.net/2011/03/fruit-and-cream-meringue-squares/</link>
		<comments>http://www.cookiemadness.net/2011/03/fruit-and-cream-meringue-squares/#comments</comments>
		<pubDate>Fri, 25 Mar 2011 17:59:35 +0000</pubDate>
		<dc:creator>Anna</dc:creator>
				<category><![CDATA[Easter]]></category>
		<category><![CDATA[Meringue Bars]]></category>
		<category><![CDATA[Strawberry Filled]]></category>
		<category><![CDATA[Meringue]]></category>

		<guid isPermaLink="false">http://www.cookiemadness.net/?p=12545</guid>
		<description><![CDATA[<a href="http://www.cookiemadness.net/2011/03/fruit-and-cream-meringue-squares/"><img align="left" hspace="5" width="150" height="150" src="http://www.cookiemadness.net/wp-content/uploads/2011/03/meringue3-150x150.jpg" class="alignleft wp-post-image tfe" alt="meringue with strawberries" title="meringue3" /></a>Berries for dessert? Sure! So long as they’re sitting on a piece of cake. I appreciate the fresh berries of the season, but when it comes to dessert I need something a little bit more substantial. Cake is always good, but a Pavlova is even better because it lets the berries think they’re getting top [...]]]></description>
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		<slash:comments>10</slash:comments>
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		<title>Strawberries &amp; Cream Cake</title>
		<link>http://www.cookiemadness.net/2009/04/strawberries-cream-cake/</link>
		<comments>http://www.cookiemadness.net/2009/04/strawberries-cream-cake/#comments</comments>
		<pubDate>Sat, 04 Apr 2009 13:07:31 +0000</pubDate>
		<dc:creator>Anna</dc:creator>
				<category><![CDATA[Strawberry Filled]]></category>

		<guid isPermaLink="false">http://www.cookiemadness.net/?p=2996</guid>
		<description><![CDATA[<a href="http://www.cookiemadness.net/2009/04/strawberries-cream-cake/"><img align="left" hspace="5" width="150" height="150" src="http://www.cookiemadness.net/wp-content/uploads/2009/04/slice-of-cake-150x150.jpg" class="alignleft tfe wp-post-image" alt="Strawberry Cake" title="slice-of-cake" /></a>Instead of making the olive oil upside-down cake with nectarines or plums, I decided to use a fruit that was actually in season…strawberries! This recipe is a combination of the olive oil cake (sans olive oil) and a filling and topping I saw on a Chowhound cake. The Chowhound cake called for mascarpone and next [...]]]></description>
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		<slash:comments>22</slash:comments>
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		<title>Strawberry Layer Cake</title>
		<link>http://www.cookiemadness.net/2008/05/strawberry-layer-cake/</link>
		<comments>http://www.cookiemadness.net/2008/05/strawberry-layer-cake/#comments</comments>
		<pubDate>Sun, 18 May 2008 00:30:25 +0000</pubDate>
		<dc:creator>Anna</dc:creator>
				<category><![CDATA[Easter]]></category>
		<category><![CDATA[Strawberry Filled]]></category>
		<category><![CDATA[cake]]></category>

		<guid isPermaLink="false">http://www.cookiemadness.net/?p=1840</guid>
		<description><![CDATA[<a href="http://www.cookiemadness.net/2008/05/strawberry-layer-cake/"><img align="left" hspace="5" width="150" height="133" src="http://www.cookiemadness.net/wp-content/uploads/2008/05/strawberry-cake.jpg" class="alignleft tfe wp-post-image" alt="Strawberry Cake" title="Strawberry Cake" /></a>I’d been meaning to make a strawberry cake for the past two years &#8212; ever since I saw a really good looking one at a gas station/bakery in La Grange, TX. It was baked in a giant sheet pan and was very tall, soft and pink. At first I thought maybe it was a box-based [...]]]></description>
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		<slash:comments>17</slash:comments>
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