Caramel Corn

Subscribe to Cookie Madness by Email

Maple Cashew Caramel Corn

by on July 3, 2013 · 6 comments

Maple Cashew Caramel Corn

If you’re lucky enough to have some pure maple syrup in the kitchen, here’s a fun way to use it.  This caramel corn is less buttery than others, but has just as much flavor thanks to the maple syrup.  It’s not over-the-top maple flavored and you might not even realize the maple syrup is there, […]

{ 6 comments }

Published on July 3, 2013
Subscribe to Cookie Madness by Email

Red Hot Cinnamon Popcorn

by on January 8, 2012 · 14 comments

Red Hot Cinnamon Popcorn

I apologize if this is too Christmas-y for you, but I just found out about it today. My mom had tried it over the holidays and asked if I’d ever had “Red Hot Cinnamon Popcorn”.  I hadn’t, but was determined to find a recipe and make her a new batch.  Not being a fan of […]

{ 14 comments }

Published on January 8, 2012
Subscribe to Cookie Madness by Email

Holiday Caramel Corn

by on November 23, 2011 · 9 comments

Caramel Corn

This Thanksgiving I’ll be playing sommelier/bartender to our extended family and friends. That means picking out a few great bottles of wine and buying all the ingredients for pumpkin cheesecake martinis, banana pudding martinis and these orange creamsicle martinis.  I cannot wait to roll out these new recipes. For now, and because I couldn’t resist […]

{ 9 comments }

Published on November 23, 2011
Subscribe to Cookie Madness by Email

Easy Caramel Corn

by on December 26, 2005 · 2 comments

This recipe came from one of a Texas cookbooks called Longhorn Legacy. Easy Caramel Corn 6 cups popped popcorn (microwave) 4 tablespoons butter 1/2 cup brown sugar 2 tablespoons light corn syrup 1/4 teaspoon salt 1/8 teaspoon baking soda ¼ teaspoon vanilla extract Preheat oven to 250 degrees F. Spray a roasting pan with cooking […]

{ 2 comments }

Published on December 26, 2005