The Daily Cookie, 365 Tempting Treats for the Sweetest Year of Your Life, is now available! If you love baking or are looking for a great gift book, you can buy it on Amazon, Barnes & Noble, Indie Bound, or at your favorite book store. I hope you enjoy The Daily Cookie. Thanks for your support.
Happy belated Fourth of July! I hope everyone had a good holiday. We met our new neighbors, bought a washer and dryer (ended up with the new Samsung) and put chicken wire around the bottom of the fence so Lizzie can’t dig under. Moving day is around the corner, but right now …
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This recipe is adapted from the Better Homes and Gardens All-Time Favorites 2010 Cookbook, a supplement to the magazine. It’s a spin-off of one of my old favorites, Graham Cracker Toffee, but with the addition of a baked in buttery oat layer which makes the bars more “cookie-like” than candy and adds texture and flavor. [...]
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Adding Snickers to Carmelita bars really pumps up the flavor. Or at least I think so. I made the traditional version today, but threw in a handful of chopped Snickers. It was definitely a “use up the Halloween” candy tactic, but I’d do it again. To make the Snickers version, follow the Carmelitas recipe from [...]
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Today’s recipe was recommended by Claudia, who emailed yesterday saying it was a hit with her family. Because of the name, “Oatmeal Bars” I imagined the recipe as oatmeal cookies in bar form. But when I clicked onto Martha Stewart, I saw that the oatmeal bars were similar to Carmelitas – rich, …
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