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Chocolate Brownie Mounds

by on December 3, 2010 · 12 comments

chocolate brownie mounds

Chocolate Brownie Mounds


Published on December 3, 2010
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Ultimate Triple Chocolate Chunk Cookies

by on November 15, 2010 · 19 comments

Chocolate Chunk Cookies

The nice thing about giant cookies is that you can wrap them individually and give them as gifts. As a matter of fact, this batch is going to my neighbors down the street who picked my daughter up from school while I was away. As soon as I post this I’m heading to the craft […]


Published on November 15, 2010
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Double Chocolate Cookies

If You Could Pick Only One Double Chocolate Cookie…


Published on November 9, 2010
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Triple Chocolate Brownie Cookies

by on January 20, 2010 · 16 comments

chocolate brownie cookies

I usually post cookie recipes around noon, so today’s recipe is a little late.  The truth is, it’s been a trying week and I’m just trying to stay sane. As usual, I’ve found solace in baking the good old recipes that make me happy like muffins and double chocolate cookies — nothing flashy, but fun […]


Published on January 20, 2010
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mocha truffle cookies

Here’s the second no-brainer cookie of the day. It’s a small batch version of an old favorite called Mocha Truffle Cookies – one of the easiest recipes in the world. Okay, maybe not that, but still easy and very good. Small Batch One Bowl Mocha Truffle Cookies 4 tablespoons (56 grams) unsalted butter 1 1/2 […]


Published on April 9, 2009
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Double fudge cookie

Sorry I keep posting double chocolate cookie recipes, but I like trying different versions of the same type cookie. As for this one, I can’t say it’s better than all the others but the cookies are really good and have an interesting texture which reminds me of baked fudge. I made a half batch yesterday […]


Published on April 7, 2009
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broken cookie

Today’s cookies are from the LA Times Culinary SOS, a section that devotes itself to helping readers track down recipes from restaurants. In this case, a reader named Meaghan wrote SOS asking them to obtain the recipe for chocolate cookies made by Milk. SOS told her to get her napkin ready because they’d …


Published on January 21, 2009
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chocolate shock cookies

A few weeks ago I posted about Ghirardelli’s new unsweetened baking chips. What I didn’t know then was that they are also making the chips in both 58% and 72% cacao. I picked up a bag of the 72% last week ($3.99 at H.E.B.) and think the flavor and texture rivals the pricier …


Published on September 22, 2008