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Hi Cookie Madness Readers! This is Katrina from Baking and Boys! Anna is on vacation. Many of you know she and her family went to Seattle. They are also surprising their daughter, Emma, and going on an Alaskan cruise! How fun! Anna and I were talking (emailing) and I offered to do a guest post [...]
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I couldn’t wait to post this recipe, because it’s just the perfect summer dessert – elegant, simple, and fairly inexpensive, with only four ingredients, a couple of mangoes, sugar, cream and lemon juice. This recipe is from the (purportedly haunted!) Menger Hotel in San Antonio. In my opinion, it tastes best straight out of …
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A good ice cream sandwich calls for the perfect cookie. It can’t be too hard, nor should it be too cakey. It needs to be soft enough to bite into while frozen, but not so soft that it falls apart under the weight of the ice cream. In short, it was this …
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When it comes to ice cream recipes, Bruce Weinstein’s Ultimate Ice Cream Book is my go-to guide. His Mint Chocolate Ice Cream is a family favorite, but this weekend I needed to use up some egg yolks and decided to make Extra Rich and Creamy Vanilla. With 7 egg yolks, I worried that it …
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Last week I made some mint chocolate ice cream. It went over so well that I decided to pull out the ice cream maker and dust off another old recipe. When it comes to choosing ice cream recipes, I’m less adventurous and tend to stick with ones I’ve made before. This is one of the [...]
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Our family loves ice cream in just about every flavor, but when it comes to mint we’re picky. Hands down, the best mint ice cream is home made and this is the recipe I use when I take the time to make it. This recipe is adapted from the only ice cream book I own [...]
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I’d never made sorbet, but after attending an event at Thai Fresh where Jam was whipping out all kinds of berry flavored ice creams, I had the urge to drag out my ice cream maker and give it a go. This recipe is adapted from a collection of state fair winners, but during a quick [...]
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I love tiramisu and the idea of making it with Girl Scout shortbread cookies instead of ladyfingers seemed like a winner. In fact, if you Google “Girl Scout Cookie Tiramisu” you’ll find recipes from various chefs who did just that. So today’s recipe was supposed to supposed to be a rich Girl Scout …
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