Blueberry Pie

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Free Form Blueberry Tart

by on July 27, 2011 · 12 comments

free-form blueberry tart

I can’t believe it took me so long to discover free-form tarts, but thanks to Food & Wine, I did and I’m hooked. This recipe is for a blueberry flavored one, and as the name implies, there’s no tart pan, pie shell or anything to hold it together other than pastry, which in this case […]

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Published on July 27, 2011
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The Best Blueberry Pie Yet!

by on July 15, 2010 · 22 comments

Blueberry Pie

Update:  This is still a great pie!  I’ve made it multiple times since 2010 and we love it.  Here’s a photo of a full sized slice.  If blueberries are expensive or you don’t have a lot of people to feed, you can half the recipe and make it in a small 7 inch pie dish. […]

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Published on July 15, 2010
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Blueberry Pie

by on June 12, 2010 · 12 comments

blueberry pie

During our Disney trip, I kept thinking about blueberry pie. If I’d had the ingredients I would have baked one right there in the hotel room.  It did have a full kitchen that was a bit nicer than the one I’m in now, but we had no car and were limited to the groceries we […]

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Published on June 12, 2010
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Blueberry Sour Cream Pie

by on June 21, 2007 · 5 comments

There’s a new movie out called Waitress. All I know is it stars Keri Russell as a waitress who makes pies and gives them funny names. The Fort Worth Star Telegram found the premise so amusing that they held their own contest and asked readers to send in pie recipes with dramatic names and memorable […]

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Published on June 21, 2007
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Blueberry Pie

by on July 14, 2005

blueberrypie1.jpg

The pie turned out great. Hopefully, we’ll be able to save it for tomorrow night’s dinner. I started with an old tried and true recipe, but made few changes. Instead of 1/3 cup of flour, I used 1/4 cup of tapioca and pulverized it in the coffee grinder so it wouldn’t leave lumps. I must say, […]

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Published on July 14, 2005