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This recipe is from a Costco cookbook acquired on a Black Friday at Costco. Not by me, because you’d never find me at Costco on Black Friday, but by a kind friend who let me have it when she saw me looking wistfully at it in her kitchen. The Costco cookbooks (she actually gave …
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So I recently acquired another outstanding cookbook — Perfect Pies: The Best Sweet and Savory Recipes from America’s Pie-Baking Champion. The “pie baking champion” being Michele Stuart, National Pie Festival champ, Bobby Flay’s Throw-Down contestant, and owner of Michele’s Pies in Norwalk, CT. One of these days I’ll try the Chocolate-Pecan-Bourbon Pie, the Maple Walnut Pie, [...]
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As promised, here is the link to the Super Simple Homemade Ice Cream we made at Smucker’s. You don’t need an ice cream maker to make it and it calls for very few ingredients, so I’d say it lives up to its name! The basic recipe is for vanilla, but using the tricks I …
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Delta Airlines made the Biscoff cookies famous; or at least in my mind. I remember flying somewhere on Delta and being served this really good cookie. At the time, I wasn’t as obsessed with cookies and forgot the name, but luckily others were more astute and I began to see the name “Biscoff” referenced as [...]
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My investment in a Food Network Magazine subscription has paid off again. You know the little insert they always include in the magazine — the one with 50 free recipes? Well, this month it features pie, and out of all 50 the one I chose first was S’mores. If you don’t have access to a [...]
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Watching the movie Toast had me craving lemon meringue pie, so I decided to pick up my mad lemon meringue pie baking experiments from two years ago and build a new “super pie”. Not that the ones I’ve made in the past weren’t good, but I wanted to make a pie using my favorite meringue [...]
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I can’t believe it took me so long to discover free-form tarts, but thanks to Food & Wine, I did and I’m hooked. This recipe is for a blueberry flavored one, and as the name implies, there’s no tart pan, pie shell or anything to hold it together other than pastry, which in this case [...]
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If you haven’t heard, it’s hot here in Texas. So given the weather and the fact I stumbled up on this fun sounding recipe in an old brand name recipes book, here’s a new coconut pie recipe for you. And by “new”, I mean really old. The original version came from …
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