Wheat free chocolate muffins. Reduced calorie and reduced fat.
To drain applesauce, start with about 2/3 cup. Spread a circle of applesauce on a stack of paper towels and let it sit for about 10 minutes so that towels soak up the extra water. You'll be surprised at how much water you lose by draining it.
This recipe halves easily. If you don't have a food processor but you do have a coffee grinder, grinder the oats in the coffee grinder and make the recipe in a bowl.
Use whatever type sweetener you like, but check to make sure that whatever type you use equals 3/4 cup regular sugar. Some measure spoon of spoon, but others don't.
If you make the muffins with Fibrelle, you might want to let people know that the sweetener has maltitol in it. Some people are fine with them, but others are sensitive. With the Fibrelle, prunes and oats, this is definitely a high fiber muffin! If you're serving these to a group of people you don't know. it's probably best to stick with the sugar.