Cookie Madness

Keeping Life Sweet One Cookie at a Time

  • Home
  • About Cookie Madness
  • Favorite Recipes Index
  • Recipe Search
  • Subscribe
You are here: Home / All-Time Favorites / Chocolate Chip Sweets Pumpkin Bread

Chocolate Chip Sweets Pumpkin Bread

October 2, 2015 By Anna 3 Comments

Today’s recipe is from Tracey Zabar’s new book, Chocolate Chip Sweets: Celebrated Chefs Share Favorite Recipes. It’s a spicy pumpkin bread full of fall flavors and, of course, chocolate chips!

chocolate chip sweets

But before I get back to the bread, let me say a little more about the book. I’ve been a fan of Tracey Zabar since reading her first book, One Sweet Cookie: Celebrated Chefs Share Favorite Recipes. Tracey’s passion for baking comes through in her writing, and being a home baker herself, she has a knack for choosing recipes that are approachable but still interesting. Thanks to the wisdom and creativity of her celebrity chef friends, recipes that may sound “basic” have unique twists that make them better. For instance, Tracey’s friend Chef Sean Considine makes chocolate chip cookies with a dash of honey and crème fraîche! But again — this is more than just a book with chocolate chip cookies. Altogether there are 85 recipes for cakes, pies, desserts, drinks, breakfast treats and breads. A sampling of titles includes

–Date and Chocolate Rugelach, Miro Uskokovic
–Marshmallow Chocolate Chip Cookie Dough Ice Cream, Florian Bellanger
–Chocolate Chip Pudding, Jonathan Waxman
–Chocolate Chip Breakfast Berry Cakes, from Tracey Zabar
–Sicilian Pistachio Torta, Michael White
–Butterscotch Chocolate Chip Eclairs, Jennifer

And then there’s this pumpkin bread.

pumpkinbread2

It’s a favorite from Amanda Cook of Tenth Avenue Cookshop who has probably tried more than a few pumpkin recipes and knows what people like. This recipe certainly did not let me down. It’s more along the lines of a loaf cake than a bread and can double as breakfast or dessert.  Here’s the recipe courtesy of Rizzoli and Tracey Zabar.

Pumpkin Chocolate Chip Bread
 
Print
Prep time
10 mins
Cook time
45 mins
Total time
55 mins
 
When pastry chef Cook was around eight years old, her mother gave her a pumpkin chocolate chip muffin. She loved the delightful combination of the spicy cake and the dark chocolate chips that “just sang together in harmony.” Here is her adaption of this favorite recipe. You can use loaf pans or any shape disposable paper molds. Less baking time may be required for paper molds. • makes 3 loaves
Author: Cookie Madness
Recipe type: Dessert
Cuisine: American
Serves: 36
Ingredients
  • Nonstick cooking spray
  • 3 ¼ cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 ½ teaspoons ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground ginger
  • ½ teaspoon ground cloves
  • 3 cups granulated sugar
  • 1 cup canola or vegetable oil
  • 4 large eggs
  • 1 ½ cups pumpkin puree
  • 9 ounces (1 ½ cups) bittersweet or semisweet chocolate chips
Instructions
  1. Preheat the oven to 350°F. Lightly spray three 8-inch loaf pans with nonstick cooking spray, and set aside.
  2. Into a medium bowl, sift together the flour, baking soda, baking powder, cinnamon, nutmeg, ginger, and cloves, and set aside.
  3. In the bowl of a stand mixer fitted with the paddle attachment, beat the sugar, oil, and eggs together until the mixture is pale yellow and ribbons form. Add the pumpkin and blend well. Add the dry ingredients, and mix just until combined. With a silicone spatula, fold in the chocolate chips.
  4. Divide the batter evenly among the prepared pans. Bake for 35 to 45 minutes, until the center of each cake tests clean with a toothpick. Remove the loaves from the oven, and let cool in the pans.
Notes
This recipe is an excerpt from Chocolate Chip Sweets by Tracey Zabar and is courtesy of Rizzoli New York.
3.4.3176

 

Related posts:

Chef Kate’s Goop Blondies
Fruit and Cream Tunnel Cake
Favorite Pie Crust Recipes

Filed Under: All-Time Favorites, Pumpkin Bread

« Kerrygold Butter Pound Cake
Coconut Milk Ice Cream »

Comments

  1. Sonya says

    October 8, 2015 at 2:59 pm

    This sounds delicious!

  2. Sue says

    November 2, 2015 at 12:44 pm

    I’m thinking of making this. Did you make the full recipe or did you scale it down?

  3. Anna says

    November 2, 2015 at 12:52 pm

    Sue, I scaled it down. It makes 3 small 8×4 inch loaves, so I made 1/3 of the recipe and filled one loaf pan. Since there are four eggs, I used 1 egg and plus about 18 grams of lightly beaten egg. You could probably also halve it and make 1 9×5 inch loaf.

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate This Recipe:  

  • Facebook
  • Google+
  • Pinterest
  • RSS
  • Twitter

Categories

  • All-Time Favorites
  • Back to School
  • Bake Sale
  • Bread
    • Biscuits
    • Crackers
    • Doughnuts
    • Granola
    • Muffins
    • Quick Breads
      • Apple Bread
      • Banana Bread
      • Beer Bread
      • Blueberry Bread
      • Bran Bread
      • Carrot Bread
      • Chocolate Bread
      • Cornbread
      • Gingerbread
      • Lemon Orange
      • Pumpkin Bread
      • Spice
      • Zucchini Bread
    • Scones
    • Waffles and Pancakes
    • Yeast Breads
      • Babka
      • Bagels
      • Chocolate Yeast
      • Cinnamon Swirl
      • Dinner Rolls
      • English Muffins
      • Focaccia
      • King Cake
      • Kolache
      • Monkey Bubble
      • No-Knead Bread
      • Pizza Dough
      • Pretzel Bread
      • Rye Bread
      • Sandwich Bread
      • Stromboli
      • Sweet Rolls
  • Cake
    • Angel and Chiffon
    • Black Forest
    • Boozy Cakes
    • Boston Cream
    • Bundt
    • Cake Balls
    • Cake Mix
    • Caramel Cake
    • Carrot Cakes
    • Cheesecake
    • Chocolate Cakes
      • German Chocolate
      • Marble
    • Citrus
    • Coconut Pineapple
    • Coffee Cake
    • Cupcakes
    • Frosting
    • Ice Cream Cake
    • Italian Cream Cake
    • Jellyroll Cakes
    • Kid Cakes
    • Mini Loaf Pan
    • Pound Cake
    • Pudding and Poke
    • Red Velvet
    • Spice Cakes
    • Strawberry Cake
    • Tres Leches
    • Unusual or Retro
    • Upside Down
    • Yellow or White
  • Candy
    • Buckeyes
    • Caramel
    • Caramel Corn
    • Cracker Candy
    • Frito Candy!
    • Fudge
    • Marshmallows
    • Peanut Brittle
    • Pralines
    • Pretzel Candy
    • Rocky Road
    • Toffee
    • Truffle
  • Cookies
    • Bar Cookies
      • Apple
      • Candy Bars
      • Cereal Treats
      • Chip Bars
      • Cream Cheese
      • Dream Bars
      • Fruit Bars
      • Granola Bars
      • Lemon Squares
      • Meringue Bars
      • Oat Bars
      • Oreo Bars
      • Peanut Bars
      • Pecan Bars
      • Protein Bars
      • Pumpkin Bars
      • S'mores Bars
      • Seven Layer Bars
      • Spice Bars
      • Toffee Bars
    • Biscotti
    • Blondies
    • Breakfast Cookies
    • Brownies
      • Banana Brownies
      • Booze-y Brownies
      • Brownie Mix
      • Cake-y Brownies
      • Caramel Brownies
      • Fancy Brownies
      • Frosted Brownies
      • Fudge Brownies
      • Healthy Brownies
      • Loaf Pan Brownie
      • Peanut Butter
    • Cookie Bark
    • Cookie Cakes
    • Cookie Mix
    • Cut-Out
    • Drop Cookies
      • Black & White Cookies
      • Butterscotch
        • Macadamia
      • Candy Cookies
        • Coconut
          • Macaroons
        • M&M Cookies
      • Cereal Cookies
        • Granola Cookies
      • Chocolate Chip
        • Big Fat Cookies
        • Miniature
        • Oatmeal Chip
        • White Chip
      • Double Chocolate
        • Cake Mix Cookies
        • Exceptional
      • Gingersnaps
        • Molasses Cookies
        • Spice Cookies
      • Nutty Cookies
      • Oatmeal
        • Rangers
      • Peanut Butter
      • Pumpkin
        • Banana
        • Blueberry
        • Lemon
      • Snickerdoodles
      • Sugar Cookies
      • Wholesome Cookies
    • Gluten Free
    • Just a Dozen
    • Lofthouse Cookies
    • Macarons
      • Meringues
    • No-Bake
    • Shaped or Cut
      • Marshmallow
      • Sandwich Cookies
        • Whoopie Pies
      • Shortbread
      • Slice and Bake
  • Cupcake Packaging
  • Desserts
    • Cobbler
    • Disney Treats
    • Girl Scout Cookie
    • Ice Cream
    • Ice Cream Desserts
    • Icebox Desserts
    • Mousse
    • Pastries
    • Pastry Cream
    • Pudding
    • Shortcakes
    • Slow Cooker
  • Events
  • Fuzz's Recipes
  • Grain Free
  • Holiday
    • Christmas
    • Cinco de Mayo
    • Easter
    • Halloween
    • Holiday Cookies
    • Jewish Cookies
    • July 4
    • St. Patrick's Day
    • Thanksgiving
    • Valentine's Day
  • My Top Picks
  • Packaging
  • Pets
  • Pies
    • Buttermilk Pie
    • Butterscotch Pie
    • Chocolate Pies
    • Coconut Cream
    • Crostata
    • French Silk
    • Fruit Pies
    • Ice Cream Pies
    • Key Lime
    • Lemon Meringue
    • Other Pies
    • Pecan Pies
    • Pie Crust Recipes
    • Pumpkin Pie
    • Strawberry Pies
    • Tarts
  • Reviews
    • Cookbook Reviews
    • Secret Ingredients
  • Savory
    • Entrees
    • Flavored Nuts
    • Salad
    • Soup
  • Soap/Bath Bombs
  • Teacher Gifts
  • Tips/How-To
  • Travel
    • New York
  • Uncategorized
  • Unusual
  • Vegan
Google+
Privacy Policy

© 2018 - Copyright Anna Ginsberg