Angel and Chiffon Cakes

Angel and Chiffon Cakes are favorites at our house, which means I've collected a lot of recipes for them on Cookie Madness. Some of my top picks include the appropriately titled Favorite Angel Food Cake, Jean Anderson's Lemon Chiffon, and Chiffon Gingerbread, which is really more like a cake than a quick bread.

If you have some Wondra brand flour, you might be interested in trying the Wondra Angel Food Cake. The texture is a little tighter crumbed than usual Angel Food, but whether it's better is up for debate.

In addition to the more basic but good cakes, there are some weirdo things like the Mocha Mousse Angel Cake, which was one of my more "experimental" desserts. What you might want to take from that page is the recipe for Chocolate Whipped Cream. It is is SO good, and you can put it on anything.