Traditional Pecan Crescents made with butter and confectioners' sugar.
Prep Time 10 minutes minutes
Cook Time 15 minutes minutes
Total Time 25 minutes minutes
Tips for Even Better Cookies: For the butter, try to find salted European style. Make sure the confectioners' sugar is super fresh or right out of the box. For the pecans, try roasting them for about 5 minutes at 350 and tossing with a tiny bit of butter. Let cool before using.