A chocolate cream pie with an easy no-bake crust. The filling calls for Eagle Brand condensed milk, so it's super easy.
The cook time listed here is actually the chill time. Also, if you don't know how to make whipped cream, just whip 1 ½ cups of heavy whipping cream until soft peaks form. Add ⅓ cup powdered sugar and 1 ½ teaspoons of really good vanilla and beat until peaks are still (don't overdo it).