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Cornflake Macaroons

Cookies made with egg whites, coconut and Cornflakes
Course Dessert
Cuisine American
Keyword Meringues
Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 20 minutes
Total Time 47 minutes
Servings 12


  • 1 egg white
  • Pinch salt
  • 1/2 teaspoon vanilla
  • 1/2 cup granulated sugar
  • 1/2 cup coconut
  • 1 cup cornflakes


  • Preheat oven to 350 degrees. Line cookie sheet with parchment. In bowl of mixer, beat egg white, salt and vanilla until foamy. Add sugar slowly and continue beating until mixture is thick and glossy. Stir in coconut and cornflakes.
  • Drop by rounded teaspoonfuls onto cookie sheet and bake for 12 minutes or until lightly browned.


Makes 12