Tosca Cake, also known as Swedish Almond Cake, is a simple dessert baked in a 9 inch round cake pan or pie dish.
Prep Time 20 minutes minutes
Cook Time 30 minutes minutes
Total Time 50 minutes minutes
This cake bakes up very flat, so don't expect it to rise much. I've tested in in a 9 inch round cast iron skillet, and while the edges come out nice and brown, it sinks in the middle. If you don't mind the sinkage, go ahead and use a cast iron skillet.