¼poundleftover dinner rollsFluffy Dinner Rolls or white bread
1 ½teaspoonsunsalted butter
1tablespoonolive oil
¼teaspoonLouisiana style Cajun seasoning
¼teaspoongranulated sugar
⅛teaspoonof garlic powder
Instructions
Preheat oven to 400 degrees F.
Cut the bread into 1 inch cubes (or any size you want).
Melt the butter in a large microwave-safe bowl. Stir in the oil and seasonings.
Toss the cubes in the butter mixture.
Spread the croutons on a large ungreased baking sheet and bake at 400 for 5 minutes.
Open door and stir the croutons around, flipping to ensure they’ve browned a bit, then close door and reduce heat to 300. Continue baking for about 10 to 15 minutes, stirring every 5 minutes or so. When they are nicely browned, let them cool completely. They will crisp up as they cool.