An easy no-stir granola recipe that is perfect for gift giving.
Prep Time 10 minutes minutes
Cook Time 1 hour hour 15 minutes minutes
Total Time 1 hour hour 25 minutes minutes
If you're using regular table salt you might want to reduce it to a about ⅜ teaspoon.
If you don't want to use too much maple syrup, you can use half maple syrup and half honey. Also, make sure to check the granola after 45 minutes. The original bake time calls for 1 hour and 15 minutes, but it sometimes bakes a little faster -- especially if you halve the recipe.