Crispy cookies packed with nuts and cinnamon chips. You can substitute walnuts or macadamia nuts for the pecans.
Prep Time 15 minutes minutes
Cook Time 12 minutes minutes
Cooling 30 minutes minutes
Total Time 57 minutes minutes
For cookies with crispy edges and chewy centers, bake at 375. For cookies that are more evenly crisp throughout, bake at 325 for a longer time. I kind of prefer the crisper cookies, so I usually bake them at the lower heat.