Cakey sweet potato bar cookies with pecans and chocolate chips.
Course Dessert
Cuisine American
Keyword Sweet Potato
Prep Time 10minutes
Cook Time 25minutes
Cooling 1hour
Total Time 1hour35minutes
Servings 16pieces
Cost 5
Equipment
9 inch pan
Ingredients
1/3cupvegetable oil
1/2cupgranulated sugar
1large egg
1/2of a 15.5 oz canabout a cup of Sugar Sam’s Mashed Sweet Potatoes
1/4teaspoonvanilla
1/4teaspoongrated orange peeloptional
1teaspoonbaking soda
1/4teaspoonsalt
1/4teaspooncinnamon
1cupall-purpose flour4.5 oz
1/3cupsemi-sweet chocolate mini morsels
1/3cuptoasted chopped pecans
Instructions
Preheat oven to 350 degrees F. Grease a 9 inch metal pan.
Whisk oil, sugar and egg together in a medium bowl. Add sweet potatoes, vanilla and orange peel and whisk until thoroughly mixed. Stir in baking, salt and cinnamon, then when thoroughly mixed, add flour, chocolate chips and nuts. Stir just until flour is mixed in. Pour into pan and bake for 25-30 minutes or until set. Cool on a wire rack.