Prep Time 20 minutes minutes
Cook Time 29 minutes minutes
Total Time 49 minutes minutes
1 cup of self rising flour is equal to 1 cup of flour, 1 ½ teaspoons of baking powder and ½ teaspoon of salt for every cup of flour. This recipe calls for 2 ¼ cups cups. You can use 2 cups of flour, 1 tablespoon baking powder and 1 teaspoon of salt. This will give you a total of 2 cups plus a little over a tablespoon of self-rising flour. Throw in about 3 more tablespoons of flour as needed and don't worry about using more baking powder or salt.