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Nestle Toll House Pumpkin Spice Blondie Cookie Bars

Bar cookies made with pumpkin flavored morsels.
Course Dessert
Cuisine American
Keyword Blondies, Nestle Toll House, Pumpkin Spice
Prep Time 16 minutes
Cook Time 15 minutes
Cooling Time 1 hour
Total Time 1 hour 31 minutes
Servings 24
Author Anna
Cost 5

Ingredients

  • 2 ¼ cups all-purpose flour
  • 2 ½ teaspoons baking powder
  • ½ teaspoon salt
  • 1 ¾ cups packed brown sugar
  • ¾ cup 1 ½ sticks butter or margarine, softened
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 ⅔ cups 10-oz. pkg. NESTLÉ® TOLL HOUSE® Pumpkin Spice Morsels, divided

Instructions

  • Preheat oven to 350°F. Grease 15" x 10" jelly roll pan.
  • Combine flour, baking powder and salt in a medium size bowl and stir well.
  • In a large mixing bowl, using an electric mixer, beat sugar and butter until creamy. Beat in eggs and vanilla extract.
  • Add flour mixture 1 cup at a time, beating on lowest speed or stirring by hand. Stir in 1-⅓ cups morsels. Spread into prepared pan. Sprinkle with remaining ⅓ cup morsels.
  • Bake for 20 to 25 minutes or until top is golden brown. Cool in pan on wire rack. Cut into bars. Store tightly covered.