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Granola Made With Condensed Milk

Granola With Condensed Milk is really easy to throw together and can be tailored to suit your personal tastes.
Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins
Course: Dessert
Cuisine: American
Servings: 10
Author: Cookie Madness


  • 2 1/2 cups old-fashioned rolled oats
  • 3/4 cup roasted almonds
  • 3/4 cup roasted cashews
  • 1 cup flaked coconut I used unsweetened shredded
  • 1/2 cup sunflower seeds
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 1 14 oz can Eagle Brand® Sweetened Condensed Milk
  • 1/4 cup melted coconut oil
  • 1 teaspoon vanilla extract
  • 1 cup dried cherries


  • Preheat oven to 300ºF. Line a large rimmed pan with nonstick foil or parchment paper.
  • Combine all ingredients except cherries in large bowl; mix well. Spread evenly on rimmed pan.
  • Bake for 50 to 60 minutes, stirring every 15 minutes (important!). Remove from oven and let cool completely. Stir in the dried cherries.
  • Let the granola cool completely. Store in an airtight container.


Make sure to stir it every 15 minutes!