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Home » Cheesecake

Nigella's London Cheesecake

Last updated on October 5, 2020 By Anna 7 Comments This post may contain affiliate links.

Nigella Lawson's London Cheesecake is one of my favorites! It's from How to be a Domestic Goddess, one of my first and favorite Nigella Lawson books.

London Cheesecake

It's very dense and the extra egg yolks give it a bold, cornflower-yellow color. It's also hard to screw up. Just make sure you don't over-beat the eggs (I stir mine in with a spoon) and use the water bath.  I made my own crust using leftover sugar cookies, but a graham cracker crust would have been better.

Here's the Recipe

 

 

 

 

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  1. Katherine

    July 07, 2009 at 9:33 am

    I made this twice and it is excellent. This is now my go to cheesecake recipe. I even tried to lighten it... 4 Tbs butter, light cream cheese and sour cream and it turned out great! Love it with fresh strawberries and bluesberries.

  2. Katie

    February 06, 2008 at 5:55 am

    Are you aware of Joanne Fluke's Cheesecake recipe? It's from her novel Cherry Cheescake murder. i am curious about it because it calls for mayonaise.

  3. Anna

    November 13, 2005 at 7:47 am

    Mona, the sugar cookies worked, but you might want to add nuts or something the crust. The cookies and butter alone were a little on the soggy side. No one complained, though!

  4. Mona

    November 12, 2005 at 3:53 pm

    sugar cookies into cheesecake!? that's awesome! what a brilliant idea. can't wait to try that after the sugarcookie baking marathon before christmas. i know we'll never make it through all the ones mom will make.

  5. Jen

    November 09, 2005 at 5:29 pm

    Hmmm, I have this book - I'll have to try this recipe next time a cheesecake is in order - one day I'll make one that doesn't crack.

  6. Sarah Lou

    November 09, 2005 at 11:25 am

    Alawys excited to find a new cheesecake recipe. Thanks!

  7. Punky

    November 09, 2005 at 8:55 am

    That looks wonderful. I love cheesecake and really want to learn to make them sometime.

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