Keeping Life Sweet One Cookie at a Time
Autumn is here. Time for pumpkin spice, apples, cinnamon, pecans and Atlantic Beach Pie. Okay, maybe this is more of a summer time pie, but is there anyone out there who wouldn’t serve a creamy lemon lime pie during the holidays? I thought not, so let’s move on. This is a great pie and I…
Last week I shared a bit of skepticism on Facebook regarding Tahini Chocolate Chip Cookies made without butter. I’ve tried (and liked) cookies with a mixture of tahini and butter, but a cookie with tahini instead of butter seemed too good to be true. After reading the reviews I went back and forth on whether…
A while back my daughter made Butterfinger Bark as a holiday gift for her friends. She had a good time making it, and I enjoyed eating it! However now we’ve found a new and slightly more sophisticated bark courtesy of Cooking Light — Spicy Aleppo Chocolate Tahini Bark
