Kraft Caramel Crunch Bars
An easy cookie-candy type recipe you can make with Kraft Caramel Bits.
Servings 8
Cost 5
Ingredients
- 4-½ ounces graham crackers
- 11 oz package of Kraft Caramel Bits
- 2 tablespoons milk
- ½ cup salted peanuts
- ½ cup miniature marshmallows
- ½ cup coarsely crushed pretzels
- 4 oz semisweet chocolate melted
Instructions
- Line an 8-inch square pan with nonstick foil or parchment paper.
- Lay graham crackers across the bottom of the pan.
- Heat the caramel bits and milk in microwave-safe bowl on high for 2 minutes or until caramel bits are completely melted and mixture is blended, stirring every 30 seconds. Alternatively, you can melt the caramels and milk together in a small saucepan.
- Pour melted caramel over graham crackers and sprinkle with peanuts, marshmallows and pretzels.
- Melt the chocolate in the microwave by heating on high and stirring every 30 seconds. Drizzle over the bars.
- Refrigerate until set. Lift from pan and cut into squares.