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Nestle Toll House Pumpkin Spice Blondie Cookie Bars

Bar cookies made with pumpkin flavored morsels.
Prep Time16 mins
Cook Time15 mins
Cooling Time1 hr
Total Time1 hr 31 mins
Course: Dessert
Cuisine: American
Servings: 24
Cost: 5


  • 2 1/4 cups all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 3/4 cups packed brown sugar
  • 3/4 cup 1 1/2 sticks butter or margarine, softened
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 2/3 cups 10-oz. pkg. NESTLÉ® TOLL HOUSE® Pumpkin Spice Morsels, divided


  • Preheat oven to 350°F. Grease 15" x 10" jelly roll pan.
  • Combine flour, baking powder and salt in a medium size bowl and stir well.
  • In a large mixing bowl, using an electric mixer, beat sugar and butter until creamy. Beat in eggs and vanilla extract.
  • Add flour mixture 1 cup at a time, beating on lowest speed or stirring by hand. Stir in 1-1/3 cups morsels. Spread into prepared pan. Sprinkle with remaining 1/3 cup morsels.
  • Bake for 20 to 25 minutes or until top is golden brown. Cool in pan on wire rack. Cut into bars. Store tightly covered.