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Cookie Packaging

by on September 26, 2007 · 7 comments

It’s time to think start thinking about how to pack holiday cookies.  In my case, that means putting an order in with Paper Mart.  They don’t know me at Paper Mart, even though I called them friends, but I feel like they’re my friends because they made my life so much easier with their wax-lined tin-tie bags.  These are the bags I like because they’re simple and Fuzz can to decorate them, but there are loads of other things in their catalog.


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Published on September 26, 2007

{ 7 comments… read them below or add one }

Abi September 26, 2007 at 10:06 am

Thanks for the reminder! I need to start getting my recipes organized so that I’ll be prepared come baking season. I can’t wait to make that almond toffee. Everyone loves it more than I could possibly express in a comment box.

Joe September 26, 2007 at 12:44 pm

I’ve been eying the cookie bags/boxes that Martha launched at Michaels. I like the cupcake boxes too, but I’ll wait for one of those coupons before trying them out. The bags/boxes look pretty sturdy though!

Renee September 27, 2007 at 3:29 pm

We use almost the exact thing to package our fresh cookies at Potbelly Sandwich Works here in Madison, WI… so I’m sure the Austin location would use those, too!

Anna September 27, 2007 at 6:41 pm

I’ve never been to a Potbelly Sandwich Works, but a friend told me they were really good.

steamy kitchen September 27, 2007 at 8:13 pm

What a great idea! I’ve been just putting them on paper plates that are cheap and ugly. This is such a wonderful packaging idea for gifts.

Judy September 28, 2007 at 9:41 am

Anna, I just ordered 100 of the window ones – how great, thanks for posting.

I was wondering if you knew of a website that has the paper loaf molds for baking quick breads.

Anna September 28, 2007 at 3:04 pm

Hi Judy,

Check out this URL.

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