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Frosted Marshmallow Brownies

by on July 24, 2009 · 9 comments

Today’s recipe is from The Baking Blonde, who tempted me by mentioning it in the comment section of the chocolate marshmallow cookie post.

These were easy, and the one thing I was concerned about — spreading the chocolate mixture over the marshmallows without dragging marshmallow, turned out to be a non-issue because the frosting just poured right on. Then again, I probably didn’t let it cool enough because it was a little too free-flowing, and seeped into the marshmallows allowing for blotchy marshmallow tops. Despite the blotchy top, they tasted great and set up perfectly. Next time I’ll let the icing cool a little more, though.

Baking Blonde’s Mom’s Marshmallow Brownies

marshmallow-brownies

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Published on July 24, 2009

{ 9 comments… read them below or add one }

VeggieGirl July 24, 2009 at 3:30 pm

I wouldn’t be able to wait for the icing to cool, haha :-D

Fallon July 24, 2009 at 3:59 pm

Oh my I love chocolate with marshmallow. Thank you for making my waist an inch bigger now! lol

Emily July 24, 2009 at 4:10 pm

Yummmm. Those look great.

bakingblonde July 24, 2009 at 5:38 pm

MMMMMMMMMMMMMMMMMMM, yours look so gooey and chocolatey!
Wish I was there to eat one with the warm frosting!

Kathy July 24, 2009 at 7:18 pm

Have to finish eating the chocolate-marshmallow cookies from the other day – still have some left!

AJ July 25, 2009 at 3:28 pm

W-O-W. I just ate the icing off of three Sprinkles cupcakes and looking at this picture is pushing my internal sugar-o-meter to eleven!

Not knowing how the icing on these is supposed to look, I kind of like the “blotchy” tops. Then again, I liked the chocolate all melted together the other day as well. Maybe I’m just a fan of ooey-gooey-ness in my baked goods.

Katrina July 25, 2009 at 7:45 pm

I echo BB on the whole MMMMMMMMMMMMMMMM issue! ;)

Shelly (cookies and cups) July 26, 2009 at 7:18 am

Those look delicious! I am loving the brownie marshmallow thing!

Ellen July 26, 2009 at 11:39 am

I made these today — total success! Thanks Anna and Bakingblonde!

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