Today’s Frosted Marshmallow Brownies recipe is from The Baking Blonde, who tempted me by mentioning it in the comment section of the chocolate marshmallow cookie post.
These were easy, and the one thing I was concerned about — spreading the chocolate mixture over the marshmallows without dragging marshmallow, turned out to be a non-issue because the frosting just poured right on. Then again, I probably didn’t let it cool enough because it was a little too free-flowing, and seeped into the marshmallows allowing for blotchy marshmallow tops. Despite the blotchy top, they tasted great and set up perfectly. Next time I’ll let the icing cool a little more, though.