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Yesterday was stormy, which meant Lizzie spent most of the afternoon panting and shaking. Having a terrified corgi underfoot isn’t very conducive to housework, so I grabbed a book and Lizzie and I sat in Fuzz’s closet waiting for the thunder to subside. It didn’t, so after an hour in the closet we moved to [...]
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The Cherry Pie didn’t work out so well, but I still managed to bake up a treat this afternoon thanks to some over-ripe banana and a recipe with interesting proportions. Also, I apologize for today’s photos. My camera and the light aren’t getting along at the moment. This recipe is from a site called …
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I have a recipe to post, but first I want to tell you about the Marinex 7-Inch Fluted Small Round Pie Pan I bought last week on Amazon. I didn’t know such a small pie dish existed and didn’t take the time to research, but I finally found it, ordered it, and am glad I [...]
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Yesterday we drove our baby to the hill country and left her in the hands of young women with names like “Skipper” and “Snoopy”. Yes, Fuzz has gone to camp for the first time. It was hard saying goodbye, but I think she’ll have more fun riding horses and swimming then sitting around the house [...]
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I’ve developed a new appreciation for self-rising flour. It makes biscuits and muffins a little softer, and skipping the step of adding baking powder and salt to the flour is a plus. I don’t plan on using it in everything, but I like finding new recipes that benefit from self-rising flour and I think this [...]
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