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Chocolate Filled Phyllo Triangles

by on September 1, 2014 · 1 comment

If you ever have a few stray sheets of phyllo dough lying around, make chocolate filled phyllo triangles! They’re flaky little pastries stuffed with chocolate or ganache.  I made a bunch of them yesterday using some phyllo leftover from the spanakopita, and what we learned was that they’re best after they’ve cooled and that they can be filled with straight chocolate or ganache (in which  case the filling is a little bit creamier).

Phyllo Dough If you don’t like chocolate, fill them with something else.

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Published on September 1, 2014

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